More Actions + Negative Effects of Global Warming

Eating fewer or smaller portions of meat, especially beef which has the largest global environmental impact, and reducing dairy products can help reduce greenhouse gas emissions. It is important to say that there are some sustainable ways to generate these products.

Supporting more local businesses that use and promote sustainable, climate-smart practices can also help combat global warming.

WHAT ARE THE NEGATIVE EFFECTS OF GLOBAL WARMING?

Global warming has many negative effects on the planet, and these effects are already being felt around the world. Here are some of the most significant effects of global warming:

Rising temperatures

One of the most immediate and obvious consequences of global warming is the increase in temperatures around the world. The average global temperature has increased by about 0.8 degrees Celsius over the past 100 years.

Preguntas abiertas

Respuesta orientativa: Por las emisiones de metano del ganado, el uso intensivo de agua y suelo, y la deforestación asociada al pastoreo.

Glosario

• beef: Carne de res.
• dairy products: Productos lácteos (leche, queso, yogur).
• climate-smart practices: Prácticas inteligentes frente al clima; combinan productividad, resiliencia y reducción de emisiones.
• rising temperatures: Aumento de temperaturas.

Fuentes

• Fuente imagen sin carne y lácteos.
• Fuente imagen mercado local.
• Fuente imagen Tierra en llamas.